Pineapple by-products: A critical review of their bioactive compounds as eco-friendly pesticides in pest management.
Bruce Benjamin Bonsu, Boateng Isaac Duah·Food chemistry: X
Pineapple processing generates significant waste in the form of peels, leaves, crowns, stems, and cores. Although their bioactive compounds have been explored, a literature review on their pesticidal properties is lacking. This paper reviews the research on the bioactive compounds in the byproducts (peels, leaves, stem…